Move Over Smucker's There's a New Kid in Town
crab apples Weighing them on the scale Jen doing the tedious work of cutting them up After they're cooked Running them through the seive The final product Several weeks ago, as I had mentioned, my daughter, Jen, and I went out on a rainy afternoon and raided the crab apple tree in front of our church. Last year it had actually fallen over because most of the branches were on one side of the tree, and a wind storm had knocked it over. Fortunately, our pastor is a tree person with the U. S. Forest Service, and there is an arborist out at the farm and with the help of some machinery, they managed to right it and secure it with ropes and stakes. They were so successful that the tree bore a bumper crop of fruit this year. I don't know what got into me, I guess that ancient desire to prepare for the upcoming winter, but in any event, I had a hankering for some crab apple jelly. I'm not even sure I've ever eaten crab apple jelly before, but none...